Amount of Thiamin in Peppers, ancho, dried

Vegetables and Vegetable Products

In 100 g (Grams) of Peppers, ancho, dried there is 0.179 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Peppers, ancho, dried.

Yeast extract spread 23.375 mg 0.02%
Leavening agents, yeast, baker's, active dry 10.99 mg 0.01%
Formulated bar, POWER BAR, chocolate 8.06 mg 0.01%
Soup, cream of vegetable, dry, powder 5.18 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes 4.483 mg
Bacon, meatless 4.4 mg
Luncheon slices, meatless 4 mg
Babyfood, cereal, rice, with bananas, dry 3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry 3.79 mg
Babyfood, cereal, mixed, with bananas, dry 3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.394 mg
Seeds, sunflower seed flour, partially defatted 3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 2.949 mg
Babyfood, cereal, oatmeal, with honey, dry 2.771 mg
Rice bran, crude 2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 2.727 mg
Seeds, sesame flour, high-fat 2.684 mg
Veggie burgers or soyburgers, unprepared 2.651 mg
Peppers, ancho, dried

Peppers, ancho, dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Peppers, ancho, dried are listed below.

Water 22.63 g 22.63%
Energy (calorie) 281 kcal
Energy (joule) 1176 kJ
Protein 11.86 g 11.86%
Total lipid (fat) 8.2 g 8.2%
Ash 5.89 g 5.89%
Carbohydrate, by difference 51.42 g 51.42%
Fiber, total dietary 21.6 g 21.6%
Calcium, Ca 61 mg 0.06%
Iron, Fe 10.93 mg 0.01%
Magnesium, Mg 113 mg 0.11%
Phosphorus, P 201 mg 0.20%
Potassium, K 2411 mg 2.41%
Sodium, Na 43 mg 0.04%
Zinc, Zn 1.42 mg
Copper, Cu 0.508 mg
Manganese, Mn 1.279 mg
Selenium, Se 2.9 µg
Vitamin C, total ascorbic acid 2 mg
Thiamin 0.179 mg

Nutrients in Peppers, ancho, dried